This truffled egg recipe made with our truffles is the work of the restaurant 2deVins. Something more elaborate and definitely worth trying. Low temperature egg with potato parmentier, wine salt and black truffle. Today we bring you a recipe that we have not made ourselves, it has been made by our friends from @2devins_restaurant . As you can see, they know how to handle our product to perfection. Here you can see one of the different dishes they make during the black truffle campaign. All a delight, as well as the customer service and exquisite care for the smallest detail. If you pass near El Prat de Llobregat do not hesitate to visit them, we assure you that you will end up coming back. We will!
Truffled egg at low temperature
